OBC’s fully fledged Franchise Development Department utilises their vast, up-to-date market research data to help new franchisees select the very best location for their new store. The franchisor supplies a full service, turnkey operation including area planning, store layout, fixtures and fittings and launch promotion material for all new stores including modern, attractive exterior and in-store signage.
Driven and managed by the central buying division, OBC Chicken and Meat offers franchisees the benefits of its bulk buying power. Stock is purchased in bulk, warehoused centrally and delivered to stores in a quick and efficient manner.
Brand awareness is maintained through a continuous and aggressive advertising campaign employing national print media, point-of-sale promotions, vehicle branding, in-store product demonstrations and television advertising.